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Published by | frost-sullivan |
Published | 20 November 2013 |
Reads | 5 |
Language | English |
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PR Newswire
MOUNTAIN VIEW, California, Nov. 20, 2013
- Frost & Sullivan research identifies best practice solutions providers to the Food and Beverage industry
The U.S. economy loses $7 billion every year due to food borne illness outbreaks. As FSMA regulatory deadlines loom for the industry, the entire ecosystem faces challenges in achieving compliance. Based on Frost & Sullivan's ground breaking research, the industry ecosystem is on the forefront of innovating with best-in-class products and solutions to drive compliance and improve operational excellence.
If you are interested in more information on this research, please send an email to Liz Clark, Corporate Communications, at liz.clark@frost.com, with your full contact details, company name and website, city, and country.
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