Development of acetylcholinesterase biosensors for neurotoxins detection in foods and the environment [Elektronische Ressource] = Entwicklung von Acetylcholinesterase-Biosensoren zur Neurotoxinedetektion in Lebensmitteln und Umwelt / vorgelegt von Clarisse Brüning Schmitt Roepcke
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Development of acetylcholinesterase biosensors for neurotoxins detection in foods and the environment [Elektronische Ressource] = Entwicklung von Acetylcholinesterase-Biosensoren zur Neurotoxinedetektion in Lebensmitteln und Umwelt / vorgelegt von Clarisse Brüning Schmitt Roepcke

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184 Pages
English

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Development of Acetylcholinesterase biosensors for neurotoxins detection in foods and the environment Entwicklung von Acetylcholinesterase- Biosensoren zur Neurotoxinedetektion in Lebensmitteln und Umwelt Von der Fakultät Chemie der Universität Stuttgart zur Erlangung der Würde eines Doktors der Naturwissenschaften (Dr. rer. nat.) genehmigte Abhandlung Vorgelegt von Clarisse Brüning Schmitt Roepcke Aus Blumenau (Brasilien) Hauptberichter: Prof. Dr. Bernhard Hauer Mitberichter: PD. Dr. Wolfgang Hilt Vorsitzender: Prof. Dr. Bernd J. Plietker Tag der mündlichen Prüfung: 17. Mai 2011 Institut für Technische Biochemie der Universität Stuttgart 2011 2 For my family „In all, three things remain: The certainty that we are always starting… The certainty that we need to continue… The certainty that we will be stopped before the end… Therefore, we must: Turn the break into a new path… The fall into a dance step… The fear into a ladder… The dream, a bridge… The search, a finding…” Fernando Sabino 3 Acknowledgments First of all, I would like to express my deepest sense of gratitude to my PhD supervisor Prof. Dr. Bernhard Hauer for his patient guidance, encouragement and excellent advice throughout this study. I am grateful to Prof. Dr. Rolf D.

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Published 01 January 2011
Reads 37
Language English
Document size 4 MB

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